Wednesday, September 30, 2015
Side Dish - Superb Cranberry Sauce With Apples And Pears
This cranberry sauce has extra spices, diced fruits, and orange juice added to make it more exciting than plain old cranberries. Everyone always loves this at Thanksgiving and it disappears fast! It's best when made the night before and left to rest in the refrigerator overnight so all the flavors can blend together.
Monday, September 28, 2015
Breakfast And Brunch - Creamy Strawberry Crepes
These delicate crepes are rolled up with a fluffy cream cheese filling and sliced strawberries. Make these as a dessert treat during strawberry season, or for a fancy weekend brunch.
Salad - Watergate Salad
Pistachio pudding mix is the base for this marshmallow salad with pineapple, nuts and fluffy whipped topping.
Sunday, September 27, 2015
Cheese - Cream Cheese Colcannon
Smooth, rich mashed potatoes are combined with tender cooked cabbage and onion for a comforting side dish.
Bbq Grilling - Asian Roll Lettuce Wrap
Friday, September 25, 2015
Thursday, September 24, 2015
Wednesday, September 23, 2015
Fruits And Vegetables - Potato And Pepper Frittata
Frittatas are a hearty and satisfying egg dish that can be filled with almost anything. This one includes sweet and hot peppers, potatoes, and bacon.
Tuesday, September 22, 2015
Monday, September 21, 2015
Abstract Painted Painting Decoration Unstretch
5 Pics Big Golden Tree Abstract Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration
Friday, September 18, 2015
Salad - Thai Cucumber Salad
This sweet and tangy summer salad of cucumber, cilantro, and peanuts with just a hint of heat is always a hit at picnics and potlucks.
Thursday, September 17, 2015
Bbq Grilling - Corn On The Grill 2
These ears of corn will keep you coming back to the grill for more of this sweet-and-spicy garlic-lover's dream.
Seafood - Seafood Mousse
Seafood mouse made with shrimp, onion, celery, cream cheese, and mayonnaise. Is also great made with lobster in place of shrimp, or a combination of the two. Serve with assorted crackers.
Tuesday, September 15, 2015
Herbs And Spices - Spinach Cantaloupe Salad With Mint
Spinach salad with cantaloupe, avocado, red peppers, and mint. Truly a refreshing summer delight! Serve with crusty French bread and a lovely buttery chardonnay.
Monday, September 14, 2015
Breakfast And Brunch - Zucchini Pineapple Bread Ii
A touch of the Hawaiian Islands highlights this sweet zucchini-nut bread. No spices are called for; the rich sweetness of pineapple and raisins provide ample interest.
Sunday, September 13, 2015
Breakfast And Brunch - Hot Cross Buns I
An Easter tradition, these lightly sweetened cinnamon yeast buns feature tender little currants strewn throughout. An egg yolk wash gives these buns a browned, glossy finish, making a canvas for the namesake cross, a painting of milk and sugar icing.
Saturday, September 12, 2015
Pasta - Fresh Semolina And Egg Pasta
Fresh pasta is literally at your fingertips as you knead together flour, salt, eggs and olive oil to make a delectable pasta dough.
Friday, September 11, 2015
Salad - Lime Cilantro Vinaigrette
This deliciously tangy vinaigrette is versatile enough to be used for both mixed green or taco salads.
Thursday, September 10, 2015
Herbs And Spices - Five Spice Turkey Cheeseburgers
Grilled pineapple, ginger, and Asian five-spice seasoning lend an almost Hawaiian quality to these delicious burgers topped with gouda cheese. They use turkey as an alternative to ground beef.
Wednesday, September 9, 2015
Thursday, September 3, 2015
Bread - Pineapple Zucchini Bread
Embellish already-wonderful spicy zucchini bread with crushed pineapple, and then ladle on the pineapple glaze. What a terrific idea!
Wednesday, September 2, 2015
Herbs And Spices - Clam Sauce With Linguine
This is a super fast and easy recipe. One of my favorites. Linguine is tossed with a buttery clam and mushroom sauce. Fettuccine can also be used. Tastes even better with fresh baked rolls or French bread and a garden salad.
Appetizers And Snacks - Apple Dip
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